The health benefit of seafood

Valfre, F., Caprino, F. and Turchini, Giovanni 2003, The health benefit of seafood, Veterinary research communications, vol. 27, no. Suppl. 1, pp. 507-512, doi: 10.1023/B:VERC.0000014208.47984.8c.

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Title The health benefit of seafood
Author(s) Valfre, F.
Caprino, F.
Turchini, GiovanniORCID iD for Turchini, Giovanni
Journal name Veterinary research communications
Volume number 27
Issue number Suppl. 1
Start page 507
End page 512
Publisher Springer
Place of publication Amsterdam, Netherlands
Publication date 2003-01
ISSN 0165-7380
Keyword(s) Atherogenicity index (IA)
Coronary heart diseases (CHD)
Thrombogenicity index (IT)
Language eng
DOI 10.1023/B:VERC.0000014208.47984.8c
Field of Research 111199 Nutrition and Dietetics not elsewhere classified
Socio Economic Objective 970111 Expanding Knowledge in the Medical and Health Sciences
HERDC Research category C1.1 Refereed article in a scholarly journal
Copyright notice ©2003, Springer
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