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> The health benefit of seafood
The health benefit of seafood
Valfre, F., Caprino, F. and Turchini, Giovanni 2003, The health benefit of seafood
, Veterinary research communications
, vol. 27, no. Suppl. 1, pp. 507-512.
Title
The health benefit of seafood
Author(s)
Valfre, F.
Caprino, F.
Turchini, Giovanni
Journal name
Veterinary research communications
Volume number
27
Issue number
Suppl. 1
Start page
507
End page
512
Publisher
Kluwer Academic Publications
Place of publication
Amsterdam, Netherlands
Publication date
2003-01
ISSN
0165-7380
1573-7446
Keyword(s)
Atherogenicity index (IA)
Coronary heart diseases (CHD)
Fish
Seafood
Thrombogenicity index (IT)
Language
eng
Field of Research
111199 Nutrition and Dietetics not elsewhere classified
HERDC Research category
C1.1 Refereed article in a scholarly journal
Copyright notice
©2003, Kluwer Academic Publishers
Persistent URL
http://hdl.handle.net/10536/DRO/DU:30009470
Document type:
Journal Article
Collection:
School of Life and Environmental Sciences
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Unless expressly stated otherwise, the copyright for items in Deakin Research Online is owned by the author, with all rights reserved.
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Mon, 20 May 2013, 04:43:35 EST
Tue, 02 Dec 2008, 09:06:51 EST
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Citation counts:
Cited
23
times in
TR Web of Science
Cited
24
times in
Scopus
Access Statistics:
371 Abstract Views -
Detailed Statistics
Created:
Mon, 13 Oct 2008, 16:00:58 EST
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