Health benefits of chickpea and its use in food - an Australia wide study

Longnecker, N., Johnson, S., Kelly, R., Ball, M. and Nestel, P. 2002, Health benefits of chickpea and its use in food - an Australia wide study, in RACI 2002 : From grain to gain : conference handbook of the 52nd RACI cereal chemistry conference, Royal Australian Chemical Institute, Australia.


Title Health benefits of chickpea and its use in food - an Australia wide study
Author(s) Longnecker, N.
Johnson, S.
Kelly, R.
Ball, M.
Nestel, P.
Conference name Royal Australian Chemical Institute Cereal Chemistry Conference (52nd : 2002 : Christchurch, N.Z.)
Conference location Christchurch, N.Z.
Conference dates 8-12 Sep. 2002
Title of proceedings RACI 2002 : From grain to gain : conference handbook of the 52nd RACI cereal chemistry conference
Publication date 2002
Publisher Royal Australian Chemical Institute
Place of publication Australia
Notes Conference Website : http://www.raci.org.au/page/Divisions/Cereal-Chemistry/Cereal-Chemistry-Conferences.htm
Language eng
Field of Research 111199 Nutrition and Dietetics not elsewhere classified
Socio Economic Objective 920411 Nutrition
HERDC Research category E3 Extract of paper
Copyright notice ©2002, Royal Australian Chemical Institute
Persistent URL http://hdl.handle.net/10536/DRO/DU:30013815

Document type: Conference Paper
Collection: School of Health Sciences
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