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The effect of probiotic bacteria on vitamin K production in vitro

Smith, Stuart, Parker, P. and Jones, G. 2001, The effect of probiotic bacteria on vitamin K production in vitro, in AIFST 2001 : 10th Australian Food Microbiology Conference - food microbiology in the 3rd millennium, Australian Institute of Food Science and Technology Incorporated, Waterloo, N.S.W., pp. 46-46.

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Title The effect of probiotic bacteria on vitamin K production in vitro
Author(s) Smith, Stuart
Parker, P.
Jones, G.
Conference name Australian Food Microbiology Conference (10th : 2001 : Melbourne, Vic.)
Conference location Melbourne, Vic.
Conference dates 28-30 March 2001
Title of proceedings AIFST 2001 : 10th Australian Food Microbiology Conference - food microbiology in the 3rd millennium
Publication date 2001
Start page 46
End page 46
Publisher Australian Institute of Food Science and Technology Incorporated
Place of publication Waterloo, N.S.W.
Language eng
Field of Research 060599 Microbiology not elsewhere classified
HERDC Research category L3 Extract of paper (minor conferences)
Persistent URL http://hdl.handle.net/10536/DRO/DU:30015553

Document type: Conference Paper
Collection: School of Health Sciences
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