Generalised 2D-correlation NMR analysis of a wine fermentation
Kirwan, Gemma M., Clark, Shona, Barnett, Neil W., Niere, Julie O. and Adams, Michael J. 2008, Generalised 2D-correlation NMR analysis of a wine fermentation, Analytica chimica acta, vol. 629, no. 1-2, pp. 128-135.
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Generalised 2D-correlation NMR analysis of a wine fermentation
A wine fermentation has been monitored on a daily basis by 1H NMR spectroscopy. Following data pre-processing that includes synthesis of the spectra to ensure all peaks are of constant half-width, the series of spectra were examined using generalised two-dimensional correlation techniques. Synchronous and asynchronous data maps have been generated and employed to interpret the changes in the fermentation process as a function of time. The results illustrate the potential of high resolution NMR with multivariate data analysis as a tool for process monitoring and the manner in which two-dimensional correlation mapping can aid in data interpretation.
Language
eng
Field of Research
030101 Analytical Spectrometry
Socio Economic Objective
970103 Expanding Knowledge in the Chemical Sciences