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The Pacific OPIC project (Obesity Prevention in Communities) - objectives and designs

Swinburn, Boyd, Pryor, Jan, McCabe, Marita, Carter, Robert, de Courten, Maximilian, Schaaf, David and Scragg, Robert 2007, The Pacific OPIC project (Obesity Prevention in Communities) - objectives and designs, Pacific health dialog : health promotion in the Pacific, vol. 14, no. 2, pp. 139-146.

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Title The Pacific OPIC project (Obesity Prevention in Communities) - objectives and designs
Author(s) Swinburn, Boyd
Pryor, Jan
McCabe, Marita
Carter, RobertORCID iD for Carter, Robert orcid.org/0000-0002-1586-5619
de Courten, Maximilian
Schaaf, David
Scragg, Robert
Journal name Pacific health dialog : health promotion in the Pacific
Volume number 14
Issue number 2
Start page 139
End page 146
Publisher Health Research Council of the Pacific
Place of publication Rarotonga, Cook Islands
Publication date 2007-09
ISSN 1015-7867
Summary Background: Evidence on how to reduce the increasing prevalence of youth obesity is urgently needed in many countries.The Pacific OPIC Project (Obesity Prevention In Communities) is a series of linked studies in four countries (Fiji, Tonga, New Zealand, Australia) which is designed to address this important problem.
Objectives: The studies aim to: 1) determine the overall impact of comprehensive, community-based intervention programs on overweight/obesity prevalence in youth; 2) assess the feasibility of the specific intervention components and their impacts on eating and physical activity patterns; 3) understand the socio-cultural factors that promote obesity and how they can be infl uenced; 4) identify the effects of food-related policies in Fiji and Tonga and how they might be changed; 5) estimate the overall burden of childhood obesity (including loss of quality of life); 6) estimate the costs (and cost-effectiveness) of the intervention programs, and; 7) increase the capacity for obesity prevention research and action in Pacific populations.
Design: The community studies use quasi-experimental designs with impact and outcome assessments being measured in over 14,000 youth across the intervention and control communities in the four sites. The multi-strategy, multi-setting interventions will run for 3 years before fi nal follow up data are collected in 2008. The interventions are being informed by socio-cultural studies that will determine the family and societal infl uences on food intake, physical activity and body size perception.
Progress and conclusions: Baseline studies have been completed and interventions are underway. Despite the many challenges in implementing and evaluating community-based interventions, especially in the Pacifi c, the OPIC Project will provide rich evidence about what works and what does not work for obesity prevention in youth from European and Pacific backgrounds.
Language eng
Field of Research 111715 Pacific Peoples Health
Socio Economic Objective 970111 Expanding Knowledge in the Medical and Health Sciences
HERDC Research category C1.1 Refereed article in a scholarly journal
Copyright notice ©2007, Health Research Council of the Pacific
Persistent URL http://hdl.handle.net/10536/DRO/DU:30025346

Document type: Journal Article
Collections: School of Psychology
School of Exercise and Nutrition Sciences
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