Effect of native and randomised butter and cocoa butter on cholesterol and triacylglycerol metabolism in the rat
Hodge, Jason. 1994, Effect of native and randomised butter and cocoa butter on cholesterol and triacylglycerol metabolism in the rat, M.Sc. thesis, Deakin University.
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Effect of native and randomised butter and cocoa butter on cholesterol and triacylglycerol metabolism in the rat
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