Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves

Puri, Munish, Sharma, Deepika, Barrow, Colin J. and Tiwary, A. K. 2012, Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves, Food chemistry, vol. 132, no. 3, pp. 1113-1120.

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Title Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves
Formatted title Optimisation of novel method for the extraction of steviosides from Stevia rebaudiana leaves
Author(s) Puri, Munish
Sharma, Deepika
Barrow, Colin J.
Tiwary, A. K.
Journal name Food chemistry
Volume number 132
Issue number 3
Start page 1113
End page 1120
Total pages 8
Publisher Elsevier BV
Place of publication Amsterdam, Netherlands
Publication date 2012-06-01
ISSN 0308-8146
1873-7072
Keyword(s) cellulase
extraction
hemicellulase
pectinase
RSM
stevia rebaudiana
Language eng
Field of Research 100302 Bioprocessing, Bioproduction and Bioproducts
100301 Biocatalysis and Enzyme Technology
090805 Food Processing
Socio Economic Objective 860105 Nutraceuticals and Functional Foods
HERDC Research category C1 Refereed article in a scholarly journal
Copyright notice ©2011, Elsevier
Persistent URL http://hdl.handle.net/10536/DRO/DU:30044108

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