Is greater variety of chocolates and confectionery in supermarkets associated with more consumption?
Thornton, Lukar E., Cameron, Adrian J., Crawford, David A., McNaughton, Sarah A. and Ball, Kylie 2011, Is greater variety of chocolates and confectionery in supermarkets associated with more consumption?, Australian and New Zealand journal of public health, vol. 35, no. 3, pp. 292-293, doi: 10.1111/j.1753-6405.2011.00706.x.
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