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Influence of duration of supplementation with ruminally protected linseed oil on the fatty acid composition of feedlot lambs

Kitessa, Soressa M., Williams, Andrew, Gulati, Suresh, Boghossian, Vivian, Reynolds, John and Pearce, Kelly L. 2009, Influence of duration of supplementation with ruminally protected linseed oil on the fatty acid composition of feedlot lambs, Animal feed science and technology, vol. 151, no. 3 - 4, pp. 228-239, doi: 10.1016/j.anifeedsci.2009.02.001.

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Title Influence of duration of supplementation with ruminally protected linseed oil on the fatty acid composition of feedlot lambs
Author(s) Kitessa, Soressa M.
Williams, Andrew
Gulati, Suresh
Boghossian, Vivian
Reynolds, John
Pearce, Kelly L.
Journal name Animal feed science and technology
Volume number 151
Issue number 3 - 4
Start page 228
End page 239
Total pages 12
Publisher Elsevier
Place of publication Amsterdam, The Netherlands
Publication date 2009-05-26
ISSN 0377-8401
1873-2216
Keyword(s) duration
fatty acids
Japanese consumer panel
lamb meat
protected supplement
Language eng
DOI 10.1016/j.anifeedsci.2009.02.001
Field of Research 119999 Medical and Health Sciences not elsewhere classified
Socio Economic Objective 970111 Expanding Knowledge in the Medical and Health Sciences
HERDC Research category C1.1 Refereed article in a scholarly journal
Persistent URL http://hdl.handle.net/10536/DRO/DU:30060073

Document type: Journal Article
Collection: Faculty of Health
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Citation counts: TR Web of Science Citation Count  Cited 11 times in TR Web of Science
Scopus Citation Count Cited 12 times in Scopus
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Created: Thu, 30 Jan 2014, 09:25:36 EST

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