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Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with w-3 fatty acid supplementation : a randomized controlled pilot study

O'Callaghan, Nathan, Parletta, Natalie, Milte, Catherine, Benassi-Evans, Bianca, Fenech, Michael and Howe, Peter 2014, Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with w-3 fatty acid supplementation : a randomized controlled pilot study, Nutrition, vol. 30, no. 4, pp. 489-491, doi: 10.1016/j.nut.2013.09.013.

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Title Telomere shortening in elderly individuals with mild cognitive impairment may be attenuated with w-3 fatty acid supplementation : a randomized controlled pilot study
Author(s) O'Callaghan, Nathan
Parletta, Natalie
Milte, CatherineORCID iD for Milte, Catherine orcid.org/0000-0003-0035-6405
Benassi-Evans, Bianca
Fenech, Michael
Howe, Peter
Journal name Nutrition
Volume number 30
Issue number 4
Start page 489
End page 491
Total pages 3
Publisher Elsevier
Place of publication New York, N. Y.
Publication date 2014-04
ISSN 0899-9007
1873-1244
Keyword(s) telomere length
u-3 fatty acids
elderly
DHA
EPA
mild cognitive impairment
Language eng
DOI 10.1016/j.nut.2013.09.013
Field of Research 111199 Nutrition and Dietetics not elsewhere classified
Socio Economic Objective 920502 Health Related to Ageing
HERDC Research category C1.1 Refereed article in a scholarly journal
Copyright notice ©2014, Elsevier
Persistent URL http://hdl.handle.net/10536/DRO/DU:30064820

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Created: Wed, 02 Jul 2014, 11:44:37 EST by Penny Andrews

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