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Dietary intake of fish and polyunsaturated fatty acids, and clinical depression and anxiety

Jacka, F. N. 2013, Dietary intake of fish and polyunsaturated fatty acids, and clinical depression and anxiety, in Psychosomatic Assessment and Integrative Care: 22nd World Congress on Psychosomatic Medicine Lisboa, September 12–14, 2013, The International College of Psychosomatic Medicine, [Lisbon, Portugal].

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Title Dietary intake of fish and polyunsaturated fatty acids, and clinical depression and anxiety
Author(s) Jacka, F. N.ORCID iD for Jacka, F. N. orcid.org/0000-0002-9825-0328
Conference name World Congress on Psychosomatic Medicine (22nd: 2013: Lisbon, Portugal)
Conference location Lisbon, Portugal
Conference dates 12-14 Sep. 2013
Title of proceedings Psychosomatic Assessment and Integrative Care: 22nd World Congress on Psychosomatic Medicine Lisboa, September 12–14, 2013
Publication date 2013
Total pages 1
Publisher The International College of Psychosomatic Medicine
Place of publication [Lisbon, Portugal]
Keyword(s) Science & Technology
Social Sciences
Life Sciences & Biomedicine
Psychiatry
Psychology
Notes Published in Psychotherapy and Psychosomatics 2013;82(Suppl 1):1-134. DOI:10.1159/000354142
Language eng
Field of Research 110999 Neurosciences not elsewhere classified
Socio Economic Objective 970111 Expanding Knowledge in the Medical and Health Sciences
HERDC Research category E3.1 Extract of paper
Copyright notice ©2013, ICPM
Persistent URL http://hdl.handle.net/10536/DRO/DU:30075644

Document type: Conference Paper
Collection: School of Medicine
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