Eating marshmallows reduces ileostomy output: a randomized crossover trial

Clarebrough, E., Guest, G. and Stupart, D. 2015, Eating marshmallows reduces ileostomy output: a randomized crossover trial, Colorectal disease, vol. 17, no. 12, pp. 1100-1103, doi: 10.1111/codi.12992.

Attached Files
Name Description MIMEType Size Downloads

Title Eating marshmallows reduces ileostomy output: a randomized crossover trial
Author(s) Clarebrough, E.
Guest, G.
Stupart, D.
Journal name Colorectal disease
Volume number 17
Issue number 12
Start page 1100
End page 1103
Total pages 4
Publisher Wiley
Place of publication London, Eng.
Publication date 2015-12
ISSN 1463-1318
Keyword(s) Stoma
gelatine
ileostomy
marshmallow
stool frequency
Summary AIM: Anecdotally, many ostomates believe that eating marshmallows can reduce ileostomy effluent. There is a plausible mechanism for this, as the gelatine contained in marshmallows may thicken small bowel fluid, but there is currently no evidence that this is effective. METHOD: This was a randomized crossover trial. Adult patients with well-established ileostomies were included. Ileostomy output was measured for 1 week during which three marshmallows were consumed three times daily, and for one control week where marshmallows were not eaten. There was a 2-day washout period. Patients were randomly allocated to whether the control or intervention week occurred first. In addition, a questionnaire was administered regarding patient's subjective experience of their ileostomy function. RESULTS: Thirty-one participants were recruited; 28 completed the study. There was a median reduction in ileostomy output volume of 75 ml per day during the study period (P = 0.0054, 95% confidence interval 23.4-678.3) compared with the control week. Twenty of 28 subjects (71%) experienced a reduction in their ileostomy output, two had no change and six reported an increase. During the study period, participants reported fewer ileostomy bag changes (median five per day vs six in the control period, P = 0.0255). Twenty of 28 (71%) reported that the ileostomy effluent was thicker during the study week (P = 0.023). Overall 19 (68%) participants stated they would use marshmallows in the future if they wanted to reduce or thicken their ileostomy output. CONCLUSION: Eating marshmallows leads to a small but statistically significant reduction in ileostomy output.
Language eng
DOI 10.1111/codi.12992
Field of Research 1103 Clinical Sciences
119999 Medical and Health Sciences not elsewhere classified
Socio Economic Objective 929999 Health not elsewhere classified
HERDC Research category C1 Refereed article in a scholarly journal
ERA Research output type C Journal article
Copyright notice ©2015, Wiley
Persistent URL http://hdl.handle.net/10536/DRO/DU:30079969

Document type: Journal Article
Collection: School of Medicine
Connect to link resolver
 
Unless expressly stated otherwise, the copyright for items in DRO is owned by the author, with all rights reserved.

Versions
Version Filter Type
Citation counts: TR Web of Science Citation Count  Cited 1 times in TR Web of Science
Scopus Citation Count Cited 1 times in Scopus
Google Scholar Search Google Scholar
Access Statistics: 189 Abstract Views, 1 File Downloads  -  Detailed Statistics
Created: Tue, 01 Dec 2015, 13:32:29 EST

Every reasonable effort has been made to ensure that permission has been obtained for items included in DRO. If you believe that your rights have been infringed by this repository, please contact drosupport@deakin.edu.au.