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Omega-3 fatty acids produced from microalgae

Puri, Munish, Thyagarajan, Tamilselvi, Gupta, Adarsha and Barrow, Colin J. 2015, Omega-3 fatty acids produced from microalgae. In Kim, Se-Kwon (ed), Springer handbook of marine biotechnology, Springer, Berlin, Gemany, pp.1043-1057, doi: 10.1007/978-3-642-53971-8_45.

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Title Omega-3 fatty acids produced from microalgae
Author(s) Puri, MunishORCID iD for Puri, Munish orcid.org/0000-0003-2469-3326
Thyagarajan, Tamilselvi
Gupta, Adarsha
Barrow, Colin J.ORCID iD for Barrow, Colin J. orcid.org/0000-0002-2153-7267
Title of book Springer handbook of marine biotechnology
Editor(s) Kim, Se-Kwon
Publication date 2015
Chapter number 45
Total chapters 65
Start page 1043
End page 1057
Total pages 15
Publisher Springer
Place of Publication Berlin, Gemany
ISBN 9783642539701
Language eng
DOI 10.1007/978-3-642-53971-8_45
Field of Research 090801 Food Chemistry and Molecular Gastronomy (excl Wine)
Socio Economic Objective 860105 Nutraceuticals and Functional Foods
HERDC Research category B1 Book chapter
ERA Research output type B Book chapter
Copyright notice ©2015, Springer
Persistent URL http://hdl.handle.net/10536/DRO/DU:30080747

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