Bovine peptic casein hydrolysate ameliorates cardiovascular risk factors in a model of ApoE-deficient mice but not overweight, mildly hypercholesterolaemic men

Chan, YK, McGill, AT, Kanwar, Rupinder, Krissansen, GW, Haggarty, N, Xin, L and Poppitt, SD 2014, Bovine peptic casein hydrolysate ameliorates cardiovascular risk factors in a model of ApoE-deficient mice but not overweight, mildly hypercholesterolaemic men, Current Research in Nutrition and Food Science, vol. 2, no. 1, pp. 8-19, doi: 10.12944/CRNFSJ.2.1.02.

Attached Files
Name Description MIMEType Size Downloads

Title Bovine peptic casein hydrolysate ameliorates cardiovascular risk factors in a model of ApoE-deficient mice but not overweight, mildly hypercholesterolaemic men
Author(s) Chan, YK
McGill, AT
Kanwar, Rupinder
Krissansen, GW
Haggarty, N
Xin, L
Poppitt, SD
Journal name Current Research in Nutrition and Food Science
Volume number 2
Issue number 1
Start page 8
End page 19
Total pages 12
Publisher Enviro Research Publishers
Publication date 2014-01-01
ISSN 2322-0007
2322-0007
Language eng
DOI 10.12944/CRNFSJ.2.1.02
Field of Research 110399 Clinical Sciences not elsewhere classified
HERDC Research category C3.1 Non-refereed articles in a professional journal
Persistent URL http://hdl.handle.net/10536/DRO/DU:30101736

Document type: Journal Article
Collection: School of Medicine
Connect to link resolver
 
Unless expressly stated otherwise, the copyright for items in DRO is owned by the author, with all rights reserved.

Versions
Version Filter Type
Citation counts: TR Web of Science Citation Count  Cited 0 times in TR Web of Science
Scopus Citation Count Cited 1 times in Scopus
Google Scholar Search Google Scholar
Access Statistics: 3 Abstract Views, 0 File Downloads  -  Detailed Statistics
Created: Fri, 04 Aug 2017, 11:53:17 EST

Every reasonable effort has been made to ensure that permission has been obtained for items included in DRO. If you believe that your rights have been infringed by this repository, please contact drosupport@deakin.edu.au.