The role of green tea extract and powder in mitigating metabolic syndromes with special reference to hyperglycemia and hypercholesterolemia

Yousaf, S, Butt, MS, Suleria, Hafiz AR and Iqbal, MJ 2014, The role of green tea extract and powder in mitigating metabolic syndromes with special reference to hyperglycemia and hypercholesterolemia, Food and function, vol. 5, no. 3, pp. 545-556, doi: 10.1039/c3fo60203f.

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Title The role of green tea extract and powder in mitigating metabolic syndromes with special reference to hyperglycemia and hypercholesterolemia
Author(s) Yousaf, S
Butt, MS
Suleria, Hafiz ARORCID iD for Suleria, Hafiz AR orcid.org/0000-0002-2450-0830
Iqbal, MJ
Journal name Food and function
Volume number 5
Issue number 3
Start page 545
End page 556
Total pages 12
Publisher Royal Society of Chemistry
Place of publication Cambridge, Eng.
Publication date 2014-03-01
ISSN 2042-650X
Keyword(s) animals
Camellia sinensis
catechin
cholesterol
hypercholesterolemia
hyperglycemia
male
metabolic syndrome
plant extracts
powders
rats
rats, Sprague-Dawley
triglycerides
science & technology
life sciences & biomedicine
biochemistry & molecular biology
food science & technology
Language eng
DOI 10.1039/c3fo60203f
Field of Research 0908 Food Sciences
HERDC Research category C1.1 Refereed article in a scholarly journal
ERA Research output type C Journal article
Copyright notice ©2014, The Royal Society of Chemistry
Persistent URL http://hdl.handle.net/10536/DRO/DU:30107941

Document type: Journal Article
Collection: School of Life and Environmental Sciences
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