Effect of thermal treatment on meat proteins with special reference to heterocyclic aromatic amines (HAAs) Shabbir, Muhammad Asim, Raza, Ali, Anjum, Faqir Muhammad, Khan, Moazzam Rafiq and Suleria, Hafiz Ansar Rasul 2015, Effect of thermal treatment on meat proteins with special reference to heterocyclic aromatic amines (HAAs), Critical reviews in food science and nutrition, vol. 55, no. 1, pp. 82-93, doi: 10.1080/10408398.2011.647122. Attached Files Name Description MIMEType Size Downloads Title Effect of thermal treatment on meat proteins with special reference to heterocyclic aromatic amines (HAAs) Author(s) Shabbir, Muhammad Asim Raza, Ali Anjum, Faqir Muhammad Khan, Moazzam Rafiq Suleria, Hafiz Ansar Rasul orcid.org/0000-0002-2450-0830 Journal name Critical reviews in food science and nutrition Volume number 55 Issue number 1 Start page 82 End page 93 Total pages 12 Publisher Taylor & Francis Place of publication Abingdon, Eng. Publication date 2015 ISSN 1549-7852 Keyword(s) meat proteins heterocyclic aromatic amines cooking methods thermal processing amines animals cooking heterocyclic compounds hot temperature meat proteins Language eng DOI 10.1080/10408398.2011.647122 Field of Research 0908 Food Sciences HERDC Research category C1.1 Refereed article in a scholarly journal ERA Research output type C Journal article Copyright notice ©2015, Taylor & Francis, LLC Persistent URL http://hdl.handle.net/10536/DRO/DU:30107945 Document type: Journal Article Collection: School of Life and Environmental Sciences Related Links Link Description Connect to published version Go to link with your DU access privileges   Connect to Elements publication management system Go to link with your DU access privileges     Unless expressly stated otherwise, the copyright for items in DRO is owned by the author, with all rights reserved. Versions Version Filter Type Thu, 26 Apr 2018, 15:42:57 EST Thu, 26 Apr 2018, 15:43:43 EST Fri, 27 Apr 2018, 05:04:22 EST Fri, 27 Apr 2018, 06:05:25 EST Tue, 01 May 2018, 12:59:09 EST Tue, 01 May 2018, 13:01:13 EST Tue, 01 May 2018, 13:01:54 EST Filtered Full Citation counts:   Cited 18 times in TR Web of Science Cited 0 times in Scopus Search Google Scholar Access Statistics: 5 Abstract Views, 3 File Downloads  -  Detailed Statistics Created: Thu, 26 Apr 2018, 15:43:43 EST

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