Quantification of mangiferin by high pressure liquid chromatography; physicochemical and sensory evaluation of functional mangiferin drink
Imran, Muhammad, Butt, Masood Sadiq, Akhtar, Saeed, Riaz, Muhammad, Iqbal, Muhammad Jawad and Suleria, Hafiz Ansar Rasul 2016, Quantification of mangiferin by high pressure liquid chromatography; physicochemical and sensory evaluation of functional mangiferin drink, Journal of food processing and preservation, vol. 40, no. 4, pp. 760-769, doi: 10.1111/jfpp.12657.
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Quantification of mangiferin by high pressure liquid chromatography; physicochemical and sensory evaluation of functional mangiferin drink
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