Food professionals’ opinions of the Food Studies curriculum in Australia
Nanayakkara, Janandani, Margerison, Claire and Worsley, Francis 2017, Food professionals’ opinions of the Food Studies curriculum in Australia, British food journal, vol. 119, no. 12, pp. 2945-2958, doi: 10.1108/BFJ-02-2017-0112.
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Food professionals’ opinions of the Food Studies curriculum in Australia
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