Making sense out of food choice and consumption - the influence of taste and smell

Liem, Djin 2018, Making sense out of food choice and consumption - the influence of taste and smell, Journal of the HEIA, vol. 24, no. 1, pp. 10-17.

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Title Making sense out of food choice and consumption - the influence of taste and smell
Author(s) Liem, DjinORCID iD for Liem, Djin orcid.org/0000-0002-6619-6101
Journal name Journal of the HEIA
Volume number 24
Issue number 1
Start page 10
End page 17
Total pages 8
Publisher Home Economics Institute of Australia
Place of publication Sydney, N.S.W.
Publication date 2018-10-30
ISSN 1322-9974
Language eng
Field of Research 1111 Nutrition and Dietetics
1303 Specialist Studies in Education
1601 Anthropology
HERDC Research category C2 Other contribution to refereed journal
Persistent URL http://hdl.handle.net/10536/DRO/DU:30114824

Document type: Journal Article
Collection: School of Exercise and Nutrition Sciences
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