Evaluation of dietary and lifestyle changes as modifiers of S100β levels in Alzheimer's disease

D'Cunha, Nathan M, McKune, Andrew J, Panagiotakos, Demosthenes B, Georgousopoulou, Ekavi N, Thomas, Jackson, Mellor, Duane D and Naumovski, Nenad 2019, Evaluation of dietary and lifestyle changes as modifiers of S100β levels in Alzheimer's disease, Nutritional neuroscience: an international journal on nutrition, diet and nervous system, vol. 22, no. 1, pp. 1-18, doi: 10.1080/1028415X.2017.1349032.

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Title Evaluation of dietary and lifestyle changes as modifiers of S100β levels in Alzheimer's disease
Author(s) D'Cunha, Nathan M
McKune, Andrew J
Panagiotakos, Demosthenes B
Georgousopoulou, Ekavi N
Thomas, Jackson
Mellor, Duane D
Naumovski, Nenad
Journal name Nutritional neuroscience: an international journal on nutrition, diet and nervous system
Volume number 22
Issue number 1
Start page 1
End page 18
Total pages 18
Publisher Taylor & Francis
Place of publication Abingdon, Eng.
Publication date 2019
ISSN 1476-8305
Keyword(s) S100B
Alzheimer’s disease
insulin
hetogenic diet
botanicals
nutrition
ageing
Apolipoprotein E
APOE4
Language eng
DOI 10.1080/1028415X.2017.1349032
Field of Research 11 Medical And Health Sciences
HERDC Research category C1 Refereed article in a scholarly journal
Copyright notice ©2017, Informa UK Limited, trading as Taylor & Francis Group
Persistent URL http://hdl.handle.net/10536/DRO/DU:30117194

Document type: Journal Article
Collections: Faculty of Health
School of Exercise and Nutrition Sciences
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