Functional foods and health claims: a public health policy perspective

Lawrence, Mark and Rayner, Mike 1998, Functional foods and health claims: a public health policy perspective, Public health nutrition, vol. 1, no. 2, pp. 75-82, doi: 10.1079/PHN19980013.

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Title Functional foods and health claims: a public health policy perspective
Author(s) Lawrence, MarkORCID iD for Lawrence, Mark orcid.org/0000-0001-6899-3983
Rayner, Mike
Journal name Public health nutrition
Volume number 1
Issue number 2
Start page 75
End page 82
Total pages 8
Publisher Cambridge University Press
Place of publication Cambridge, Eng.
Publication date 1998-06
ISSN 1368-9800
Keyword(s) Food, Organic
Global Health
Humans
Legislation, Food
Nutrition Policy
Public Health
Food regulation
Health claims
Functional foods
Public health policy
Language eng
DOI 10.1079/PHN19980013
Field of Research 11 Medical And Health Sciences
HERDC Research category C1.1 Refereed article in a scholarly journal
Copyright notice ©1998, Nutrition Society
Persistent URL http://hdl.handle.net/10536/DRO/DU:30119963

Document type: Journal Article
Collections: Faculty of Health
Centre for Physical Activity and Nutrition Research
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