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A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum

Rychlik, Reinhard, Kreimendahl, Fabian, Blaich, Cornelia, Calache, Hanny, Garcia-Godoy, Franklin, Kay, Elizabeth, Si, Yan, Zilberman, David and Zimmer, Stefan 2017, A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum, American journal of dentistry, vol. 30, no. 2, pp. 77-83.

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Title A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum
Author(s) Rychlik, Reinhard
Kreimendahl, Fabian
Blaich, Cornelia
Calache, Hanny
Garcia-Godoy, Franklin
Kay, Elizabeth
Si, Yan
Zilberman, David
Zimmer, Stefan
Journal name American journal of dentistry
Volume number 30
Issue number 2
Start page 77
End page 83
Total pages 7
Publisher [Mosher & Linder]
Place of publication [San Antonio, Tex.]
Publication date 2017-04
ISSN 0894-8275
Keyword(s) Consumption
Sugar-free chewing gum
Economic benefits
Language eng
Field of Research 1105 Dentistry
HERDC Research category C1 Refereed article in a scholarly journal
Copyright notice ©[2017, Mosher & Linder]
Persistent URL http://hdl.handle.net/10536/DRO/DU:30121389

Document type: Journal Article
Collections: Faculty of Health
School of Health and Social Development
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