A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum
Rychlik, Reinhard, Kreimendahl, Fabian, Blaich, Cornelia, Calache, Hanny, Garcia-Godoy, Franklin, Kay, Elizabeth, Si, Yan, Zilberman, David and Zimmer, Stefan 2017, A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum, American journal of dentistry, vol. 30, no. 2, pp. 77-83.
Attached Files
Name
Description
MIMEType
Size
Downloads
Title
A global approach to assess the economic benefits of increased consumption of sugar-free chewing gum
Every reasonable effort has been made to ensure that permission has been obtained for items included in DRO. If you believe that your rights have been infringed by this repository, please contact drosupport@deakin.edu.au.