Short-term high-fat diet alters substrate utilization during exercise but not glucose tolerance in highly trained athletes

Staudacher, Heidi M, Carey, Andrew L, Cummings, Nicola K, Hawley, John A and Burke, Louise M 2001, Short-term high-fat diet alters substrate utilization during exercise but not glucose tolerance in highly trained athletes, International journal of sport nutrition, vol. 11, no. 3, pp. 273-286, doi: 10.1123/ijsnem.11.3.273.

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Title Short-term high-fat diet alters substrate utilization during exercise but not glucose tolerance in highly trained athletes
Author(s) Staudacher, Heidi MORCID iD for Staudacher, Heidi M orcid.org/0000-0001-6704-2131
Carey, Andrew L
Cummings, Nicola K
Hawley, John A
Burke, Louise M
Journal name International journal of sport nutrition
Volume number 11
Issue number 3
Start page 273
End page 286
Total pages 14
Publisher Human Kinetics
Place of publication Champaign, Ill.
Publication date 2001
ISSN 1050-1606
Keyword(s) insulin sensitivity
dietary intervention
fat oxidation
carbohydrate oxidation
Science & Technology
Life Sciences & Biomedicine
Nutrition & Dietetics
Sport Sciences
Language eng
DOI 10.1123/ijsnem.11.3.273
Indigenous content off
HERDC Research category C1.1 Refereed article in a scholarly journal
Copyright notice ©2001, Human Kinetics Publishers, Inc.
Persistent URL http://hdl.handle.net/10536/DRO/DU:30127539

Document type: Journal Article
Collections: Faculty of Health
School of Medicine
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