Nutritional interventions for elderly and considerations for the development of geriatric foods

Kaur, Damanpreet, Rasane, Prasad, Singh, Jyoti, Kaur, Sawinder, Kumar, Vikas, Mahato, Dipendra Kumar, Dey, Anirban, Dhawan, Kajal and Kumar, Sudhir 2019, Nutritional interventions for elderly and considerations for the development of geriatric foods, Current Aging Science, vol. 12, no. 1, pp. 15-27, doi: 10.2174/1874609812666190521110548.

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Title Nutritional interventions for elderly and considerations for the development of geriatric foods
Author(s) Kaur, Damanpreet
Rasane, Prasad
Singh, Jyoti
Kaur, Sawinder
Kumar, Vikas
Mahato, Dipendra KumarORCID iD for Mahato, Dipendra Kumar orcid.org/0000-0001-8857-2326
Dey, Anirban
Dhawan, Kajal
Kumar, Sudhir
Journal name Current Aging Science
Volume number 12
Issue number 1
Start page 15
End page 27
Total pages 13
Publisher Bentham Science Publishing
Place of publication Beijing, China
Publication date 2019-01-01
ISSN 1874-6098
1874-6128
Keyword(s) Aging
anorexia
geriatric foods
nutritional deficiencies
nutritional interventions
supplementation.
Supplementation
Language eng
DOI 10.2174/1874609812666190521110548
Indigenous content off
Field of Research 111199 Nutrition and Dietetics not elsewhere classified
HERDC Research category C1 Refereed article in a scholarly journal
Persistent URL http://hdl.handle.net/10536/DRO/DU:30136727

Document type: Journal Article
Collections: Faculty of Health
School of Exercise and Nutrition Sciences
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