The use and misuse of ratio and proportion exposure measures in food environment research
Thornton, Lukar E., Lamb, Karen E. and White, Simon R. 2020, The use and misuse of ratio and proportion exposure measures in food environment research, International journal of behavioral nutrition and physical activity, vol. 17, pp. 1-7, doi: 10.1186/s12966-020-01019-1.
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The use and misuse of ratio and proportion exposure measures in food environment research
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