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Nutrition promotion : theories and methods, systems and settings

book
posted on 2008-01-01, 00:00 authored by Tony WorsleyTony Worsley
An introduction to approaches and techniques used to influence food behaviours and improve nutrition and health.

History

Pagination

1 - 434

Publisher

Allen and Unwin

Place of publication

Crows Nest, N.S.W.

ISBN-13

9781741752410

Language

eng

Notes

Contents : Introduction : the aims of nutrition promotion -- Nutrition promotion in the food system -- Food consumers -- Nutrition problems and solutions -- Theories and dietary change : individual-level theories -- Theories and dietary change : environmental models -- Change methods : designs and evaluation -- Community nutrition promotion programs -- Nutrition promotion for children and young adults -- Nutrition promotion at worksites -- Hospital and health service-based programs -- Nutrition promotion in the retail sector -- Nutrition communication in the media.

Publication classification

A1.1 Books - authored - research

Copyright notice

2008, Allen & Unwin

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    All Rights Reserved

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