Defining the origin and function of bovine milk proteins through genomics: The biological implications of manipulation and modification
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posted on 2020-01-01, 00:00 authored by S Berry, P Sheehy, P Williamson, Julie Sharp, K Menzies, C Lefèvre, M Digby, C Harland, S Davis, R SnellDefining the origin and function of bovine milk proteins through genomics: The biological implications of manipulation and modification
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Language
engPublication classification
B1 Book chapterExtent
21Editor/Contributor(s)
Boland M, Singh HChapter number
4Pagination
143-171ISBN-13
9780128152522Edition
3rd ed.Publisher
ElsevierPlace of publication
Amsterdam, The NetherlandsTitle of book
Milk Proteins: From Expression to FoodUsage metrics
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