Effects of Different Dietary Fatty Acids on Human Energy Balance, Body Weight, Fat Mass, and Abdominal Fat

chapter

posted on 2014-01-01, 00:00 authored by S Yen Tan

Effects of Different Dietary Fatty Acids on Human Energy Balance, Body Weight, Fat Mass, and Abdominal Fat

History

Pagination

417-427

Publisher DOI

https://doi.org/10.1016/B978-0-12-407869-7.00036-2

ISBN-13

9780124078697

Language

English

Author URL

http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000341206900037&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a045e4b2bb1f2b747c68c720ec8913b7

Publication classification

B1.1 Book chapter

Editor/Contributor(s)

Watson RR

Publisher

ACADEMIC PRESS LTD-ELSEVIER SCIENCE LTD

Title of book

Nutrition in the Prevention and Treatment of Abdominal Obesity

Usage metrics

Categories

Nutrition and dietetics not elsewhere classified

Keywords

Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics CONJUGATED LINOLEIC-ACID VISCERAL ADIPOSE-TISSUE CARDIOVASCULAR-DISEASE RISK SUBSTRATE OXIDATION RATES CARBOHYDRATE-RICH DIET FISH-OIL MESSENGER-RNA POLYUNSATURATED FAT MONOUNSATURATED FAT INSULIN-RESISTANCE

Licence

All Rights Reserved

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