Food preparation and handling
chapter
posted on 2008-01-01, 00:00 authored by J LedermanFood preparation and handling
History
Title of book
Halsbury's Laws of Australia. 350 Public healthChapter number
2Publisher
ButterworthsPlace of publication
Sydney, N.S.WISBN-10
0409304360Language
engPublication classification
D2 Reference workUsage metrics
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