Innovation in technology development with reference to enzymatic extraction of flavonoids
chapter
posted on 2013-01-01, 00:00 authored by Munish Puri, Madan VermaInnovation in technology development with reference to enzymatic extraction of flavonoids
History
Title of book
Innovation in healthy and functional foodsChapter number
20Pagination
331 - 342Publisher
CRC PressPlace of publication
Boca Raton, Fl.Publisher DOI
ISBN-13
9781439862674ISBN-10
1439862672Language
engPublication classification
B1.1 Book chapterCopyright notice
2013, Taylor & FrancisExtent
34Editor/Contributor(s)
D Ghosh, S Das, D Bagchi, R SmartaUsage metrics
Categories
No categories selectedKeywords
Licence
Exports
RefWorksRefWorks
BibTeXBibTeX
Ref. managerRef. manager
EndnoteEndnote
DataCiteDataCite
NLMNLM
DCDC