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Supercritical Fluid Extraction (SCFE) for Rice Aroma Chemicals: Recent and Advanced Extraction Method

chapter
posted on 2024-09-06, 01:56 authored by Deepak Kumar Verma, Jyoti P Dhakane, Dipendra MahatoDipendra Mahato, Sudhanshi Billoria, Paramita Bhattacharjee, Prem Prakash Srivastav
Supercritical Fluid Extraction (SCFE) for Rice Aroma Chemicals: Recent and Advanced Extraction Method

History

Pagination

197-214

Language

en

Publication classification

B1.1 Book chapter

Publisher

Apple Academic Press

Title of book

Science and Technology of Aroma, Flavor, and Fragrance in Rice

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