Deakin University
Browse

File(s) under permanent embargo

The role of socio-cultural factors in the obesity epidemic

chapter
posted on 2010-09-09, 00:00 authored by Kylie BallKylie Ball, David CrawfordDavid Crawford
Obesity is socio-culturally distributed, i.e., the prevalence of obesity is known to vary according to socio-cultural factors, including socio-economic position (SEP), social roles and circumstance, and cultural factors. Further, these socio-cultural patterns are complex and specific to sex, age, and sometimes racial groups, as well as type of society, with patterns of relationships observed in developed countries sometimes reversed in developing countries. There is little doubt of the importance of the changing physical environment to the increases in obesity observed over several decades. However, far less attention has been paid to investigating the potential contribution of socio-cultural factors and to changes in the socio-cultural environment over time to the current obesity pandemic. The mechanisms through which socio-cultural factors may influence body weight and risk for obesity are not well understood. This chapter provides an overview of the effect of socio-cultural influences on obesity in developed countries and considers the potential pathways through which these influences may operate. It concludes by speculating on the potential effect of societal trends on future rates and patterns of obesity in developed countries.

History

Volume

9780199571512

ISBN-13

9780199571512

Language

eng

Publication classification

BN.1 Other book chapter, or book chapter not attributed to Deakin

Copyright notice

2010, Oxford University Press

Publisher

Oxford University Press

Place of publication

New York, N.Y.

Title of book

Obesity Epidemiology: From Aetiology to Public Health

Usage metrics

    Research Publications

    Categories

    No categories selected

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC