Thermal processing technologies for food

Sruthy, Gopalakrishnan Nair; Sandhya, Konnadath Rajan; Kumkum, Chamarajanagar Ravish; Mythri, Rani; Sharma, Meemansha

Thermal processing technologies for food

chapter

posted on 2024-08-02, 00:20 authored by Gopalakrishnan Nair Sruthy, Konnadath Rajan Sandhya, Chamarajanagar Ravish Kumkum, Rani Mythri, Meemansha Sharma

Thermal processing technologies for food

History

Chapter number

10

Pagination

263-300

Open access

No

ISBN-13

9780323911580

Language

eng

Publication classification

B1.1 Book chapter

Extent

15

Editor/Contributor(s)

Tarafdar A, Pandey A, Sirohi R, Soccol C, Dussap C-G

Publisher

Elsevier

Place of publication

Amsterdam, The Netherlands

Title of book

Current Developments in Biotechnology and Bioengineering: Advances in Food Engineering

Publication URL

http://dx.doi.org/10.1016/b978-0-323-91158-0.00014-4

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Thermal processing technologies for food

History

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Open access

ISBN-13

Language

Publication classification

Extent

Editor/Contributor(s)

Publisher

Place of publication

Title of book

Publication URL

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