A scoping review of approaches used to develop plant-based diet quality indices

Marchese, Laura; McNaughton, Sarah; Hendrie, GA; Wingrove, Kate; Dickinson, KM; Livingstone, Katherine

A scoping review of approaches used to develop plant-based diet quality indices

conference contribution

posted on 2024-06-05, 23:49 authored by Laura MarcheseLaura Marchese, Sarah McNaughtonSarah McNaughton, GA Hendrie, Kate WingroveKate Wingrove, KM Dickinson, Katherine LivingstoneKatherine Livingstone

A scoping review of approaches used to develop plant-based diet quality indices

History

Volume

82

Pagination

E86-E86

Location

Perth, W.A.

Start date

2022-11-29

End date

2022-12-02

ISSN

0029-6651

eISSN

1475-2719

Language

English

Publication classification

E3 Extract of paper

Title of proceedings

NSA2022 : Sustainable nutrition for a healthy life : Proceedings of the 46th Annual Scientific Meeting of the Nutrition Society of Australia 2022

Event

46th Annual Scientific Meeting of the Nutrition Society of Australia. (46th : 2022 : Perth, W.A.)

Issue

OCE2

Publisher

Cambridge University Press

Place of publication

Cambridge, Eng.

Publication URL

http://dx.doi.org/10.1017/s0029665123000952

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Keywords

Life Sciences & Biomedicine Nutrition & Dietetics Science & Technology

A scoping review of approaches used to develop plant-based diet quality indices

History

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Location

Start date

End date

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Publication classification

Title of proceedings

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