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Applying the new nutrition science to food and nutrition policy : a critical analysis of the development of the nutrient reference values in Australia and New Zealand

conference contribution
posted on 2007-01-01, 00:00 authored by Mark LawrenceMark Lawrence, S Thuraisingam, Lynn RiddellLynn Riddell, Kay Cook
Applying the new nutrition science to food and nutrition policy : a critical analysis of the development of the nutrient reference values in Australia and New Zealand

History

Event

Dietitians Association of Australia. Conference (25th : 2007 : Hobart, Tas.)

Series

Nutrition & dietetics, v. 64, suppl. 1.

Publisher

Dietitians Association of Australia

Location

Hobart, Tas.

Start date

2007-05-24

End date

2007-05-26

ISSN

1747-0080

Language

eng

Publication classification

E3 Extract of paper

Copyright notice

2007, Wiley

Title of proceedings

DAA 2007 : Proceedings of the 25th Dietitians Association of Australia conference

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