MONITORING CORPORATE INFLUENCE: AN ASSESSMENT OF THE POLICIES AND ACTIONS OF PRIVATE SECTOR ORGANISATIONS WITH RESPECT TO FOOD ENVIRONMENTS

conference contribution

posted on 2024-06-04, 01:17 authored by Gary SacksGary Sacks, B Swinburn

MONITORING CORPORATE INFLUENCE: AN ASSESSMENT OF THE POLICIES AND ACTIONS OF PRIVATE SECTOR ORGANISATIONS WITH RESPECT TO FOOD ENVIRONMENTS

History

Volume

63

Pagination

1049-1049

Location

Granada, Spain

Start date

2013-09-15

End date

2013-09-20

ISSN

0250-6807

eISSN

1421-9697

Language

English

Publication classification

E3.1 Extract of paper

Title of proceedings

Proceedings of the 20th International Congress of Nutrition

Publisher

Karger

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Categories

Keywords

Science & Technology Life Sciences & Biomedicine Endocrinology & Metabolism Nutrition & Dietetics obesity food environment monitoring private sector 111199 Nutrition and Dietetics not elsewhere classified 970111 Expanding Knowledge in the Medical and Health Sciences

Licence

All Rights Reserved

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