Probiotic and prebiotic effects on soy isoflavone metabolism, equol and lipids
conference contribution
posted on 2005-01-01, 00:00 authored by T Larkin, Lee AstheimerLee Astheimer, W PriceProbiotic and prebiotic effects on soy isoflavone metabolism, equol and lipids
History
Event
International Symposium on the Role of Soy in Preventing and Treating Chronic Disease (6th : 2005 : Chicago, Ill.)Publisher
American Society for Clinical NutritionLocation
Chicago, IllinoisPlace of publication
Bethesda, Md.Start date
2005-10-30End date
2005-11-02Language
engNotes
Invited symposium presentationPublication classification
EN.1 Other conference paper; E Conference publicationCopyright notice
2005, American Institute of NutritionTitle of proceedings
Proceedings of the 6th International Symposium on the Role of Soy in Preventing and Treating Chronic DiseaseUsage metrics
Categories
No categories selectedKeywords
Licence
Exports
RefWorks
BibTeX
Ref. manager
Endnote
DataCite
NLM
DC