Relationship between fruit and vegetable intake and antioxidant capacity
conference contribution
posted on 2008-01-01, 00:00 authored by V Newgreen, Lynn RiddellLynn Riddell, Sharleen O'ReillySharleen O'Reilly, Claire MargerisonClaire Margerison, Caryl NowsonCaryl NowsonRelationship between fruit and vegetable intake and antioxidant capacity
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Location
Adelaide, South Aust.Open access
- Yes
Start date
2008-11-30End date
2008-12-01ISSN
0964-7058Language
engNotes
Reproduced with the kind permission of the copyright owner.Publication classification
E3 Extract of paperCopyright notice
2008, HEC PressTitle of proceedings
Proceedings of Nutrition Society of Australia 32nd Annual Scientific MeetingUsage metrics
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