THE INFORMAS FRAMEWORK FOR MONITORING AND BENCHMARKING HEALTHY AND UNHEALTHY FOOD AVAILABILITY IN RETAIL FOOD ENVIRONMENTS
Version 2 2024-06-06, 09:38
Version 1 2015-08-28, 13:49
conference contribution
posted on 2013-01-01, 00:00 authored by S Vandevijvere, C N Mhurchu, Lukar ThorntonLukar Thornton, W Waterlander, B Kelly, Adrian CameronAdrian Cameron, Boyd SwinburnTHE INFORMAS FRAMEWORK FOR MONITORING AND BENCHMARKING HEALTHY AND UNHEALTHY FOOD AVAILABILITY IN RETAIL FOOD ENVIRONMENTS
History
Volume
63Pagination
866 - 866Publisher
KargerLocation
Granada, SpainStart date
2013-09-13End date
2013-09-20ISSN
0250-6807eISSN
1421-9697Language
EnglishPublication classification
E3.1 Extract of paperTitle of proceedings
Proceedings of the 20th International Congress of NutritionUsage metrics
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