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A Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications
Version 2 2024-06-04, 15:25Version 2 2024-06-04, 15:25
Version 1 2023-06-20, 02:45Version 1 2023-06-20, 02:45
journal contribution
posted on 2023-06-20, 02:45 authored by C Xie, ZJ Lee, S Ye, CJ Barrow, FR Dunshea, HAR SuleriaA Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications
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Journal
Food Reviews InternationalVolume
ahead-of-printPagination
1-36Location
London, Eng.Publisher DOI
ISSN
1525-6103eISSN
1525-6103Language
engIssue
ahead-of-printPublisher
Taylor & FrancisUsage metrics
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