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A Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications

Version 2 2024-06-04, 15:25
Version 1 2023-06-20, 02:45
journal contribution
posted on 2023-06-20, 02:45 authored by C Xie, ZJ Lee, S Ye, CJ Barrow, FR Dunshea, HAR Suleria
A Review on Seaweeds and Seaweed-Derived Polysaccharides: Nutrition, Chemistry, Bioactivities, and Applications

History

Journal

Food Reviews International

Volume

ahead-of-print

Pagination

1-36

Location

London, Eng.

ISSN

1525-6103

eISSN

1525-6103

Language

eng

Issue

ahead-of-print

Publisher

Taylor & Francis

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