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A comparative study of anatomical and chemical characteristics of reared and wild herring

Version 2 2024-06-18, 05:34
Version 1 2023-02-06, 03:16
journal contribution
posted on 2024-06-18, 05:34 authored by F Balbontin, SS De Silva, KF Ehrlich
A comparative study of anatomical and chemical characteristics of reared and wild herring

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Language

en

Publication classification

C1.1 Refereed article in a scholarly journal

Journal

Aquaculture

Volume

2

Pagination

217-240

ISSN

0044-8486

Issue

C

Publisher

Elsevier BV

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