A comparison of the dietary patterns derived by principal component analysis and cluster analysis in older Australians
Version 3 2024-06-17, 17:55
Version 2 2024-06-05, 05:23
Version 1 2016-02-29, 00:00
journal contribution
posted on 2024-06-17, 17:55 authored by MG Thorpe, Catherine MilteCatherine Milte, David CrawfordDavid Crawford, Sarah McNaughtonSarah McNaughtonA comparison of the dietary patterns derived by principal component analysis and cluster analysis in older Australians
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EnglandOpen access
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EnglishPublication classification
C Journal article, C1 Refereed article in a scholarly journalCopyright notice
2016, The AuthorsJournal
International Journal of Behavioral Nutrition and Physical ActivityVolume
13Article number
ARTN 30ISSN
1479-5868eISSN
1479-5868Issue
1Publisher
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Keywords
Science & TechnologyLife Sciences & BiomedicineNutrition & DieteticsPhysiologyPrincipal component analysisCluster analysisDietary patternsComparisonOlder adultsRetirementSELF-REPORTED WEIGHTBODY-MASS INDEXCARDIOMETABOLIC RISK-FACTORSELDERLY RURAL-POPULATIONFOOD-INTAKE PATTERNSQUALITY-OF-LIFEEATING PATTERNSLONGITUDINAL ASSOCIATIONSSOCIODEMOGRAPHIC FACTORSNUTRITIONAL PATTERNS111199 Nutrition and Dietetics not elsewhere classified920411 NutritionSchool of Exercise and Nutrition SciencesCentre for Physical Activity and Nutrition ResearchDP10955953210 Nutrition and dietetics4206 Public health
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