A new Australian food selection guide: future challenges and opportunities

journal contribution

posted on 2007-01-01, 00:00 authored by Sarah McNaughtonSarah McNaughton

A new Australian food selection guide: future challenges and opportunities

History

Journal

Nutrition and dietetics

Volume

64

Pagination

75 - 77

Location

Deakin, A.C.T.

Publisher DOI

https://doi.org/10.1111/j.1747-0080.2007.00149.x

Open access

Yes

ISSN

1747-0080

eISSN

1446-6368

Language

eng

Publication classification

C2 Other contribution to refereed journal

Copyright notice

2007, Dietitians Association of Australia

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Keywords

Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics

Licence

All Rights Reserved

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