A qualitative examination of the motivations behind vegan, vegetarian, and omnivore diets in an Australian population.

journal contribution

posted on 2024-06-04, 09:51 authored by Maddie North, Anna KlasAnna Klas, M Ling, E Kothe

A qualitative examination of the motivations behind vegan, vegetarian, and omnivore diets in an Australian population.

History

Journal

Appetite

Volume

167

Article number

ARTN 105614

Pagination

1 - 9

Location

England

ISSN

0195-6663

eISSN

1095-8304

Language

English

Publication classification

C1 Refereed article in a scholarly journal

Publisher

ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD

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Keywords

Science & Technology Life Sciences & Biomedicine Behavioral Sciences Nutrition & Dietetics Meat consumption Dietary behaviours Dietary motivations MEAT HEALTH FOOD

Licence

All Rights Reserved

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