An investigation of recommended serve food portions and attaining energy and protein requirements in older adults living in residential care
journal contribution
posted on 2021-04-01, 00:00 authored by L Sossen, M Bonham, Judi PorterJudi PorterAn investigation of recommended serve food portions and attaining energy and protein requirements in older adults living in residential care
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Journal
Journal of Human Nutrition and DieteticsVolume
34Pagination
374-383Location
EnglandISSN
0952-3871eISSN
1365-277XLanguage
EnglishPublication classification
C1 Refereed article in a scholarly journalIssue
2Publisher
WILEYUsage metrics
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Keywords
Science & TechnologyLife Sciences & BiomedicineNutrition & Dieteticsaged careserve sizemenuenergyproteinmalnutritionNURSING-HOME RESIDENTSLONG-TERM-CARENUTRITIONAL-STATUSPLATE WASTEWEIGHT-LOSSMALNUTRITIONMENUINTERVENTIONSPREVALENCEMORTALITY3210 Nutrition and dietetics4203 Health services and systems
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