Association between diet-quality scores, adiposity, total cholesterol and markers of nutritional status in european adults: Findings from the Food4Me study
Version 3 2024-06-18, 06:32
Version 2 2024-06-04, 06:10
Version 1 2018-01-06, 00:00
journal contribution
posted on 2024-06-18, 06:32 authored by R Fallaize, Katherine LivingstoneKatherine Livingstone, C Celis-Morales, AL Macready, R San-Cristobal, S Navas-Carretero, CFM Marsaux, CB O’Donovan, S Kolossa, G Moschonis, MC Walsh, ER Gibney, L Brennan, J Bouwman, Y Manios, M Jarosz, JA Martinez, H Daniel, WHM Saris, TE Gundersen, CA Drevon, MJ Gibney, JC Mathers, JA LovegroveAssociation between diet-quality scores, adiposity, total cholesterol and markers of nutritional status in european adults: Findings from the Food4Me study
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SwitzerlandOpen access
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EnglishPublication classification
C Journal article, C1.1 Refereed article in a scholarly journalCopyright notice
2018, The AuthorsJournal
NutrientsVolume
10Article number
ARTN 49ISSN
2072-6643eISSN
2072-6643Issue
1Publisher
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Keywords
Science & TechnologyLife Sciences & BiomedicineNutrition & Dieteticsdiet scoresmetabolic healthpersonalized nutritionHealthy Eating IndexMediterranean Diet ScoreDutch Healthy Diet Indexnutritional biomarkersdried blood spotsHEALTHY EATING INDEXLIFE-STYLE FACTORSDRIED BLOOD SPOTSPLASMA CAROTENOIDSMEDITERRANEAN DIETPHYSICAL-ACTIVITYOMEGA-3 INDEXPERSONALIZED NUTRITION10-YEAR MORTALITYHEART-DISEASE3006 Food sciences3210 Nutrition and dietetics
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