Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand
Version 2 2024-06-04, 01:18Version 2 2024-06-04, 01:18
Version 1 2019-07-05, 09:28Version 1 2019-07-05, 09:28
journal contribution
posted on 2024-06-04, 01:18 authored by A Kasture, S Vandevijvere, E Robinson, Gary SacksGary Sacks, B SwinburnBenchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand
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Journal
International Journal of Public HealthVolume
64Pagination
1147-1157Location
SwitzerlandISSN
1661-8556eISSN
1420-911XLanguage
EnglishPublication classification
C1 Refereed article in a scholarly journalCopyright notice
2019, Swiss School of Public HealthIssue
8Publisher
SPRINGER BASEL AGUsage metrics
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