Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand

journal contribution

posted on 2024-06-04, 01:18 authored by A Kasture, S Vandevijvere, E Robinson, Gary SacksGary Sacks, B Swinburn

Benchmarking the commitments related to population nutrition and obesity prevention of major food companies in New Zealand

History

Journal

International Journal of Public Health

Volume

64

Pagination

1147-1157

Location

Switzerland

ISSN

1661-8556

eISSN

1420-911X

Language

English

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2019, Swiss School of Public Health

Issue

8

Publisher

SPRINGER BASEL AG

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Categories

Public health not elsewhere classified

Keywords

Science & Technology Life Sciences & Biomedicine Public, Environmental & Occupational Health Food company Accountability Population nutrition Commercial determinants of health Obesity Policy PROPOSED APPROACH POLICIES ENVIRONMENTS INDUSTRY CHILDREN ALCOHOL MONITOR 4206 Public health

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All Rights Reserved

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