Beneficial effects of tuna hydrolysate in poultry by-product meal diets on growth, immune response, intestinal health and disease resistance to Vibrio harveyi in juvenile barramundi, Lates calcarifer

Siddik, Shoaib M; Howieson, Janet; Fotedar, Ravi

Beneficial effects of tuna hydrolysate in poultry by-product meal diets on growth, immune response, intestinal health and disease resistance to Vibrio harveyi in juvenile barramundi, Lates calcarifer

journal contribution

posted on 2024-06-03, 00:15 authored by Shoaib M SiddikShoaib M Siddik, Janet Howieson, Ravi Fotedar

Beneficial effects of tuna hydrolysate in poultry by-product meal diets on growth, immune response, intestinal health and disease resistance to Vibrio harveyi in juvenile barramundi, Lates calcarifer

History

Journal

Fish and Shellfish Immunology

Volume

89

Pagination

61-70

Location

Amsterdam, The Netherlands

Publisher DOI

https://doi.org/10.1016/j.fsi.2019.03.042

ISSN

1050-4648

eISSN

1095-9947

Language

eng

Author URL

https://www.ncbi.nlm.nih.gov/pubmed/30904684

Publication classification

C1.1 Refereed article in a scholarly journal

Publisher

Elsevier

Publication URL

http://dx.doi.org/10.1016/j.fsi.2019.03.042

Beneficial effects of tuna hydrolysate in poultry by-product meal diets on growth, immune response, intestinal health and disease resistance to Vibrio harveyi in juvenile barramundi, Lates calcarifer

History

Journal

Volume

Pagination

Location

Publisher DOI

ISSN

eISSN

Language

Author URL

Publication classification

Publisher

Publication URL

Usage metrics

Categories

Keywords

Licence

Exports