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Bioaccessibility and Bioavailability of Phenolic Compounds in Seaweed

journal contribution
posted on 2022-09-29, 02:33 authored by W Zhao, V Subbiah, C Xie, Z Yang, L Shi, Colin BarrowColin Barrow, F Dunshea, Hafiz SuleriaHafiz Suleria
Bioaccessibility and Bioavailability of Phenolic Compounds in Seaweed

History

Journal

Food Reviews International

Publisher

TAYLOR & FRANCIS INC

ISSN

8755-9129

eISSN

1525-6103

Language

English

Publication classification

C1 Refereed article in a scholarly journal