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CO2 removal from biogas by using green amino acid salts: Performance evaluation
journal contribution
posted on 2015-01-01, 00:00 authored by S Yan, Q He, Shuaifei ZhaoShuaifei Zhao, H Zhai, M Cao, P Ai© 2014 Elsevier B.V. All rights reserved. Five natural amino acid salts (AASs) as green absorbents for CO2 removal from biogas are evaluated using the typical absorption-regeneration screening method in the present study. CO2 absorption performance and reaction mechanism of L-arginine are also investigated. Experimental results show that the initial CO2 absorption rate increases but the regeneration efficiency decreases with the rise in the basicity of AASs. Potassium L-ornithinate and potassium glycinate have some overwhelming advantages such as negligible absorbent loss, high absorption kinetics, relatively low absorption enthalpy, and high regeneration efficiency, making them suitable and favorable candidates for CO2 absorption frombiogas. L-argininemay be superior to monoethanolamine in terms of the saturated CO2 absorption loading, absorption enthalpy and regeneration efficiency, but it suffers from slow reaction kinetics. The results of FTIR analysis suggest that L-arginine is more likely to act as a base in catalyzing the hydration of CO2. Both the cyclic CO2 uptake and the molecular weight of the absorbent should be considered in absorbent screening. Adopting AASswith high cyclic CO2 uptakes may not be effective inminimizing the absorber/desorber size due to their high molecular weights.
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Journal
Fuel Processing TechnologyVolume
129Pagination
203-212Location
Piscataway, N.J.Publisher DOI
ISSN
0378-3820Publication classification
C1 Refereed article in a scholarly journalPublisher
ElsevierUsage metrics
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